FBM201_-_SP_2024_-_FE_1659.webp
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FBM201_-_SP_2024_-_FE_1659.webp

(Choose 1 answer)
The key factors that will determine good cellar management are:
A. Good ventilation
B. High levels of cleanliness
C. Even temperatures of 13-15"C
D. Avoidance of strong draughts, vibration, ultraviolet light and wide fluctuation of temperature should be avoided
E. All of the above

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