OD
(Choose 1 answer)
In a restaurant, the average usage rate of Coca Cola is 240 can/week, the review period is 4 weeks, the lead time is 2 weeks and the safety stock is 1 week's usage. How many Coca Cola cans is the maximum stock?
A. 1600
B. 1680
C. 1860
D. 1900
Exit 32