(Choose 1 answer)
Jimmy owns an ice cream parlor. He designs a schedule for the different tasks the employees have to perform in order to prevent monotony at work. According to the schedule, if an employee makes waffle cones on a day, he serves ice creams the next day and clears the tables on the day after that. Jimmy is using the approach at his ice cream parlor.
A. job enrichment
B. job enlargement
C. job rotation
D. job specialization
Exit 46
