1 of 1
Paper No: 7
For the submission of your work:
- Create a folder named RollNo_Name_DBI202_PaperNo, e.g. hel70145_LongNT_DB1202_01. Do
not create any subfolder in this folder. All file created will be located in the above folder.
- For each question, you are required to write a database script. Create a file with the name
corresponding to the index of the question. For example, for question 1, we will create a file named
Q1.sql and create a file Q2.sql for question 2. So, if you do 10 questions, your folder must contain
only 10 files Q1.sql, Q2.sql, Q3.sql, Q4.sql, Q5.sql, Q6.sql, Q7.sql, Q8.sql, Q9.sql and Q10.sql.
-Do not use any commands having the database name such as create database, alter database, use
[database name], etc.
-Your response must contain only necessary commands for answering the question. Do not include any
other command. For example, if you are required to create a trigger/procedure, then your response
should contain only commands for creating the corresponding trigger/procedure; all commands for
testing the created trigger/procedure are forbidden.
-Do not use GO command in your code
- On completion, import your work by browsing to the above folder.
- Note that:
+ You could use only SQL Server, SQL Server Management Studio, and paper or offline
document in your computer.
+ If any of the previous requirements is not respected, your mark will be 0.
From the 2nd question, you should use the database provided in the .sql file which has the following
database diagram. Please, run the provided script to create tables and insert data into your database.
Tables
TableID
ReservationTables
ReservationID
TableNumber
Capacity
Location
Reservations
Customers
ReservationID
CustomerlD
TableID
CustomerID
FullName
ReservationTime
Phone
GuestCount
Email
OrderTables
Status
Created Date
OrderlD
Notes
TablelD
Employees
EmployeelD
FullName
Role
HireDate
Salary
Orders
OrderID
CustomerID
EmployeelD
ReservationID
OrderTime
Status
PaymentTime
Payment Method
TotalAmount
Zoom
+100%
OrderDetails
OrderID
ItemID
Quantity
Price
Menultems
ItemID
ItemName
Category
Price
IsAvailable
Close
