Reading
Questions
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Reading 2/2:
A. In logical order
B. In order of importance
C. In space order
D. In time order
5) What is the main idea of the passage?
A. UNESCO's identification and protection of cultural traditions
B. The role of regional cuisines in cultural heritage
C. The importance of preserving tangible cultural heritage
D. The misconception and protection of traditional practices
6) What is the main difference between UNESCO World Heritage sites and intangible cultural heritage?
A. UNESCO World Heritage sites are known for their historical significance, while intangible cultural heritage is known for its artistic value.
B. UNESCO World Heritage sites are located in specific regions, while intangible cultural heritage is found worldwide.
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C. UNESCO World Heritage sites include buildings, while intangible cultural heritage includes traditional art forms.D. UNESCO World Heritage sites are protected by laws, while intangible cultural heritage is not regulated.
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7) The word "feast" in paragraph E is closest in meaning to
A. a celebration
B. a gift
an invitation
D. a speech
8) According to UNESCO, why is Arabic coffee included in the list of important regional cuisines?
A. It is a traditional beverage in Arab countries.
B. It is an act of kindness.
C. It has been shared for centuries.
D. It is a symbol of Arab royalty.
